Happy Place For Readers
Friends, here is one more tasty recipe for you all. Moong dal with coconut masala. You can also make it using tur dal or urad dal. Maharastrians make this yummy dal quite often. It is called as ‘Vatanachi dal’ or Varan ( वाटणाची डाळ / वरण ). It is a staple dish of Maharashtra and … Read more
Hello everyone. One more variation to our 10-hour batter is here, masala dosa. This recipe of 10-hour yummy masala dosa will make you want one more. I have given the recipe for dosa with the traditional potato sabzi. Try this delicious melting-in-mouth dosa with a spicy potato sabzi. Ingredients : 1 Cup Raw rice 1/4 … Read more
Hello everyone. Apparently, curry is a staple food for Indians. So I present to you all, my next recipe, All purpose coconut wet masala. Now the obvious question is. the recipe is of masala, not curry. The good news is you can use this masala in almost all curries. Whether it is yam curry, mushroom … Read more